Can’t think of
a better way to celebrate the conclusion of Consuming Columbus than with my
birthday celebration at stop #49 Fiddler’s Green. My friend happened to be our
server, which was a nice surprise. Thanks again Jenny! About ten of us dined on
the pub grub. The menu items chosen
were: fish & chips, the Gaelic burger, chicken curry, a BLT, and corn beef
& cabbage. Everyone was happy with their food; the consensus was it was
good for bar food. The fish was really yummy, very flaky & not greasy at
all. I had the corn beef & cabbage, which came with a mound of smashed
potatoes. The meat was tender & tasty. The potatoes were creamy &
delish. Big shout out to Diane for the scrumptious cheesecake! The bar atmosphere downstairs is really lively, but the dance scene
upstairs is what it is all about. At least thirty friends came by throughout
the night to share a drink & a dance with me (thanks to you all for making it such a fun evening). It was a fantastic finale!
Stayed tuned for the CC restaurants recap in a
couple of days.
4 Ciabatta loaves for Fiddler's, a dozen for the memorable experience.
